Hand Hammered Iron
Traditional construction ensures a durable surface for high-heat stir frying.
These hand hammered iron woks provide professional heat distribution for home chefs seeking authentic Chinese style cooking results
Traditional construction ensures a durable surface for high-heat stir frying.
The pre-seasoned black finish allows for cooking with less oil.
The integrated wooden handle offers a comfortable grip during heavy use.
These 12 inch woks feature a 100% hand hammered iron build with a pre-seasoned black finish. The design utilizes a traditional Chinese style that requires no chemical coatings for performance.


SERENITA wok in this range cover Black Woks, Pre-Seasoned Woks, Chinese Style Woks, Professional Grade Woks.
SERENITA models in this range lean on the details already in the listings: Hand hammered iron 12 in Chinese wok.
SERENITA wok here match Black Woks, Pre-Seasoned Woks, Chinese Style Woks, Professional Grade Woks as the titles describe them.
1 wok listed here give you a side-by-side on Black Woks, Pre-Seasoned Woks, Chinese Style Woks, Professional Grade Woks.
The hand hammered texture on this 12 inch wok makes a noticeable difference when searing vegetables.
I prefer the uncoated iron surface because it develops a natural non-stick seasoning over time.
The wooden handle feels very sturdy and balanced when I am using this professional grade stir fry pan.
These woks are made from 100% hand hammered iron.
No, these are uncoated woks that arrive pre-seasoned.
The Chef model features a 12 in diameter.
These models come equipped with a seasoned wooden handle.